Carrot Cake

Carrot Cake
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Just Carrot...Carrot Cake !

Category: desserts

Ingredients


Carrot Cake:
2 cups flour
2 cups sugar
2 tsp baking soda
2 tsp cinnamon
1/2 tsp salt
1/2 tsp allspice
1 cup applesauce
1/2 cup vegetable oil
6 egg whites
3 cups peeled, grated carrots
1 cup finely chopped nuts (optional)

Cream Cheese Frosting:
8 oz cream cheese, softened
powdered sugar
2 tsp vanilla.
a little milk

Preparation

Comments
Added 7 years ago by:
Elizabeth Moody Elizabeth Moody
     131 recipes
35 people cheffed this recipe
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