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Basic No-Knead Bread

Basic No-Knead Bread
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Tastes like expensive restaurant artisan bread, but literally takes 5 minutes of work. Chewy and soft on the inside, crisp and crunchy on the outside

Category: bread

Ingredients


6 cups bread flour (recommended) or all-purpose flour, plus more for work surface
1/2 t. instant or active-dry yeast
2 1/2 t. salt
2 2/3 c. cool water

Preparation

Read full details on:
www.frugallivingnw.com

Comments
Added 12 years ago by:
Katie Jackson Katie Jackson
     132 recipes
15 people cheffed this recipe
Ashlin MollisonBrenda L TahRacheal McAvoy MastersMarilyn LarkinKristin Smith Keck TaylorKimberley McKaySuemi SanadaChloe DeBaccoNicole FinnemanRene ShortJo WiltWendy MillerNancy Lusty MorrisseyDaNette FranklinKatie Jackson
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