Ingredients
1 1/2 cups cold water
Small piece fresh ginger root, crushed, or 1/4 dried ginger root [Editor's Note: Not to be confused with ground ginger, dried ginger root is an actual chunk of ginger root that has been dried. The root tends to be of fairly consistent size, so simply break off 1/4 of the piece.]
1/4 lemon, preferably organic
1/2 teaspoon fenugreek seeds
1 scant teaspoon green aniseed
Honey
Preparation
