Ingredients
For the baked zucchini:
3 medium-size zucchini, about 9? to 10? long
1 tablespoon of salt
2 large eggs
Olive oil spray
1 cup Panko bread crumbs
scant 1/2 cup freshly grated Parmesan cheese
1 tablespoon Pizza Seasoning or mixed Italian herbs
For the dip:
1 tablespoon butter
1 medium sweet onion (about 1/2 pound), sliced
2 tablespoons cider vinegar
2 tablespoons honey
1 tablespoon prepared mustard
1 cup mayonnaise
Preparation
