Baked zucchini sticks and sweet onion dip

Baked zucchini sticks and sweet onion dip
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For the baked zucchini:
3 medium-size zucchini, about 9? to 10? long
1 tablespoon of salt
2 large eggs
Olive oil spray
1 cup Panko bread crumbs
scant 1/2 cup freshly grated Parmesan cheese
1 tablespoon Pizza Seasoning or mixed Italian herbs

For the dip:
1 tablespoon butter
1 medium sweet onion (about 1/2 pound), sliced
2 tablespoons cider vinegar
2 tablespoons honey
1 tablespoon prepared mustard
1 cup mayonnaise


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Added 11 years ago by:
Jennifer King Jennifer King
     128 recipes
40 people cheffed this recipe
Christina MooreHolly HardestyJerra NalleyLouise LyXi Ve SaAlycia EpleyRobin BizelliStephanie Brooks HawkinsYolanda Dominguez BeattyLiz K.Betty Mortillaro GilmoreAndrea PierceJilene LeoneTheodora Jacobs GoundieLetisia CollinsLisa AulMichelle HodgsonMargherita RaugeiKathi Altwein FischerWendy MillerSandy Pearson FordAma JayLinda le RicheNancy Lusty MorrisseyDaNette FranklinPamela OkrainecDenise BladowAlexMarwa MelokyEmma DontisLamia Al-OwainJennifer King
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