Korean Beef

Korean Beef
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Korean Beef (ground beef)

Category: main dish


1 pound lean ground beef
1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup)
1/4 cup soy sauce (I use low-sodium)
1 Tablespoon sesame oil
3 cloves garlic, minced
1/2 teaspoon fresh ginger, minced (see note)
1/2 - 1 teaspoon crushed red peppers (to desired spiciness)
salt and pepper
1 bunch green onions, diced (don't skip this!)


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Added 9 years ago by:
Elizabeth Wilson Elizabeth Wilson
     151 recipes
30 people cheffed this recipe
Dee HopeLaurie HardinElsie DoddIsabel TioFran Misino SealRacheal McAvoy MastersPandora FilipovBobbi FeltonCindy VeniotStephanie Brooks HawkinsLouise LyMarilyn LarkinDoris VillegasAlysha Aleafa PennerRenée Brunner HouserEmaleigh HeavnerMoira RussellNina HarrisLorrie SepulvedaLisa AulRene ShortKathi Altwein FischerJo WiltJames SpottsNancy Lusty MorrisseyDaNette FranklinLinda FranzenEunice CravoTracy Park CelestinaElizabeth Wilson
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