Paleo Cherry Pecan Scones; The Radiant Chef

Paleo Cherry Pecan Scones; The Radiant Chef
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Paleo and gluten free scones - Cherry Pecan

Category: bread

Ingredients

1 cup almond flour
2/3 cup + 1 Tbsp coconut flour
1 cup tapioca starch
¼ tsp salt
¼ tsp baking soda
¼ tsp cream of tartar
5 Tbsp melted coconut oil
2-3 Tbsp of honey (depending on how sweet you like it)
3 eggs
1 tsp pure vanilla extract
½ cup cherries (de-stemmed, pitted and quartered)
¼ cup chopped pecans

Preparation

Read full details on:
theradiantchef.com

Comments
Added 6 years ago by:
Spencer Lynn Radzanowski Spencer Lynn Radzanowski
     13 recipes
1 person cheffed this recipe
Spencer Lynn Radzanowski
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