Strawberry Chutney Baked Brie
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Frozen sweet, Florida Strawberries are thawed and turned into a sweet and savory chutney which makes the perfect topping for brie, grilled chicken or fish, or on top of some flatbread or naan. Strawberry Chutney Baked Brie has ripe strawberries and sweet shallots in a rich chutney that’s spread on top of a baked blue cheese brie.
Ingredients
2 cups frozen, Florida strawberries, thawed
1 tablespoon brown sugar
2 teaspoons minced garlic
1/4 cup minced shallots
1/2 cup golden raisins
1/4 teaspoon ground cinnamon
1/8 teaspoon dried thyme
pinch cayenne pepper
2 tablespoons serrano honey balsamic vinegar
2 tablespoons minced fresh basil
6 ounces Cambozola or other blue cheese brie wheel
Preparation
