Ingredients
1 whole Spaghetti Squash, Cooked and scraped, about 4 pounds
1 pound Ground Chicken
1 packet Taco Seasoning
2 8 ounce cans Tomato Sauce
1 10 ounce can Ro-Tel
1/2 cup Black Beans
1/2 cup Corn
Mexican Style Shredded Cheese
Fresh Cilantro
Preparation