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Poha cutlet

Poha cutlet
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Poha cutlet recipe / how to make poha cutlet recipe – shallow fried patties made with poha or you can call it in Tamil as aval.

Category: other

Ingredients

Poha / aval – 1 cup
Potatoes – 3 nos (cooked & mashed)
Big onion – 1 nos (finely chopped)
Red chili powder – ½ tsp
Garam masala – ½ tsp
Chaat masala – ½ tsp
Salt – as needed
Coriander leaves – ¼ cup (finely chopped)
Oil – to shallow fry
For outer coating
Corn flour – 3 tbsp
Breadcrumbs – ¼ cup

Preparation

Read full details on:
www.ranjaniskitchen.com

Comments
Added 7 years ago by:
Ranjani Raj Ranjani Raj
     122 recipes
1 person cheffed this recipe
Ranjani Raj
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