Ingredients
1 cup Village Harvest Organic Protein Blend (Brown Rice, Lentils, Red Quinoa)
½ cup feta cheese
¾ cup green olives, sliced
½ cup pine nuts
1 cup cucumber, cubed
1 cup grape tomatoes, chopped
handful fresh parsley, chopped
2 tbsp olive oil
1 large lemon, juiced
salt and pepper, to taste
Preparation
