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Carrot kheer

Carrot kheer
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Carrot kheer recipe / Carrot payasam recipe – No need to wait for special occasions or festive season to make payasam.

Category: desserts

Ingredients

Carrots – 3 nos
Thick coconut milk – ½ cup
Thin coconut milk – 1 cup
Jaggery (powdered) – ½ cup
Water – ½ cup
Salt – a generous pinch
Cashews – 2 tbsp
Ghee – 1 tbsp
Cardamom powder – 1 tsp

Preparation

Read full details on:
www.ranjaniskitchen.com

Comments
Added 7 years ago by:
Ranjani Raj Ranjani Raj
     122 recipes
1 person cheffed this recipe
Ranjani Raj
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