all categories
Login
Add +
Install the "Chef it!" bookmarklet and add recipes to your cookbook while browsing the web
Drag this button to your toolbar
Chef it!
Farali Thalipeeth
http://www.komalsrecipes.com/2017/01/24/farali-thalipeeth-recipe-how-to-make-del...
Social
Rating
0
(1-100)
0
Tweets
0
Facebook
1
StumbleUpon
Farali Thalipeeth is one of the tasty and delicious dishes from Maharashtra. It can be eaten while one is having a fast or upvaas.
Category:
breakfast
Ingredients
Sago / sabudana ( 1 cup)
Fasting rice/ bhagar (1/2 cup)
Roasted peanuts ( 1/2 cup)
Green chillies (2 to 3 pieces)
Ginger (1/2 inch piece)
Salt (as per taste)
Cumin seeds/ jeera ( 2 teaspoons)
Coriander leaves (few branches)
Red chilli powder (2 to 3 teaspoons) (optional)
Water ( as required)
Oil (for greasing)
Preparation
Read full details on:
www.komalsrecipes.com
Comments
Added 7 years ago by:
komalsrecipes
35 recipes
1 person cheffed this recipe
Similar Recipes
Orange Chocolate Chip Biscotti
by
Sarah Bates
6
0
Pumpkin Cream Cheese Bread and Muffins
by
Rami Madi
6
62.8
Shakshouka (Spiced North African Eggs)
by
Elizabeth
3
20
Basic Pancakes
by
Suzan Dern
21
49.3
Eggs with Chorizo and Potatoes
by
Bernadette Martin
1
6
French toast and cinnamon icing recipe
by
Lori Pace
12
45.4
Show your love to Chefthisup
Follow @Chefthisup
© Chefthisup. All third party content © their respective owners.
About
Terms
Privacy
Contact
Follow us
My Cookbook
Chef it! Button
Find Friends
Settings
Log out
Appetizers & Snacks
Breakfast
Bread
Desserts
Drinks
Fruits & Vegetables
Main Dish
Pasta & Pizza
Salads
Sandwiches
Seafood
Side Dish
Soups & Stews
Other
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the
"Chef it!" button >>
Add Recipe
Upload Recipe
(JPEG, GIF or PNG. Max size: 2MB)
Find Images
Loading...