Ingredients
1 Turkey Carcass (or 8 to 10 cups turkey or chicken stock)
1 Large Sweet Onion, chopped
1/2 Cup Chopped Carrots
1/2 Cup Chopped Celery
2 Golden Potatoes, chopped
3 Small Eggplant, peeled and chopped
1 1/2 Cups Long Grain Rice
2 Tsp. Garlic Powder
2 Tbsp. Dried Oregano
1 Tsp. Black Pepper
1 Tsp. Sea Salt
Preparation
