Bread Vada

Bread Vada
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Wash and peel the skin, boil and mash the potatoes. Keep it aside.
Chop onions, green chillies, coriander leaves and ginger. Keep it aside.
Cut the sides of the bread slices and keep it aside.
In a mixing bowl add rice flour, chickpea flour, salt, red chillie powder and garam masala. Mix them well.
Add boiled potatoes,chopped onions, green chillies, ginger and corinader leaves to it and again


8 Slices of Bread
2 Potatoes Boiled and Mashed
1 Onion Chopped
2 Green Chillies Chopped
1 Tablespoon Coriander Leaves Chopped
1/2 Tablespoon Ginger Chopped
Salt to taste
1 Teaspoon Red Chilli Powder
1/2 Tablespoon Rice Flour
1/2 Tablespoon Chickpea Flour/Besan
1 Teaspoon Garam Masala
Oil for Frying


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Added a year ago by:
Sailaja Angara Sailaja Angara
     66 recipes
1 person cheffed this recipe
Sailaja Angara
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