The Best Peach Cobbler Ever, Made in a Cast Iron Skillet

The Best Peach Cobbler Ever, Made in a Cast Iron Skillet
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Peach cobbler is probably the easiest dessert recipe, besides chocolate chip cookies, you could ever make. Ingredients are simple, and the crust is a press-in crust, my favorite type of pie crust! Grab the recipe, bake it up in your favorite cast iron skillet (or baking dish), serve with vanilla ice cream, and watch it disappear.

Category: desserts

Ingredients

Crust:
2 cups flour
3-4 tbsp. sugar
½ tsp. salt
¾ cup unsalted butter, softened
3-4 tbsp. milk
Filling:
8-12 peaches
½-2/3 cup sugar
Pinch of salt
½ tbsp. corn starch
¼ cup salted butter
½ tbsp. cinnamon

Preparation

Read full details on:
adventuresofmel.com

Comments
Added a year ago by:
Mel Lockcuff Mel Lockcuff
     155 recipes
1 person cheffed this recipe
Mel Lockcuff
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