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MUSHROOM IN GARLIC CREAM SAUCE

MUSHROOM IN GARLIC CREAM SAUCE
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Mushroom In Garlic Cream Sauce is a easy to make, creamy, flavorful and extra delicious recipe ready in less than 25 minutes. This dish can be served alone, with toasted bread, seafood or with your favorite pasta.

Ingredients

Olive oil – 2 1/2 tbsp
Mushroom – 8 oz
Garlic cloves finely chopped – 6 to 8
Onion chopped – 1/2
Fresh or dried thyme – 1/2 tsp
Dried parsley – 1/2 tsp
Dried oregano – 1/4 tsp
Red pepper flakes – 1/2 tsp
Cream – 1/3 cup
Parmesan cheese – 2 1/2 tbsp
Salt – to taste
Black pepper powder – to taste
Cilantro / Parsley – for garnish (optional)

Preparation

Read full details on:
www.cookwithkushi.com

Comments
Added 7 years ago by:
Kushis Kitchen Kushi's Kitchen
     33 recipes
9 people cheffed this recipe
Lorrie SepulvedaKristin Smith Keck TaylorSharon GormanEatingatchurchgo_gazzavalerie2350HomesteadWishLanelle MonjeKushis Kitchen
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