Italian Style Meatball Kabobs

Italian Style Meatball Kabobs
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Savory meatballs and classic kabob veggies marinated in an Italian style sauce. These meatball kabobs have twice the flavor for half the effort!

Category: main dish


Servings: 4 kabobs
Prep: 10 minutes
Cook: 10 minutes
Passive: 2 hours

1 tsp garlic minced
1/3 cup olive oil
3 tbsp balsamic vinegar
2 tbsp pesto
1 green bell pepper cut into 1-inch squares
1 red bell pepper cut into 1-inch squares
1 red onion cut into 1-inch squares
26 Rosina Italian Style Meatballs thawed


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Added a year ago by:
Chrisy Toombs Chrisy Toombs
     183 recipes
5 people cheffed this recipe
Sharon GormanKristin Smith Keck TaylorLorrie SepulvedaHomesteadWishChrisy Toombs
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