Ingredients
3-4 sweet potatoes
1/2 tsp coconut oil
1/2 red onion, sliced
2 garlic gloves, chopped
1 tbsp ginger, finely grated
1 tbsp RawSpiceBar's Berbere
1 ½ cups crushed tomatoes
1 cup cooked chickpeas
1 cups baby spinach
Salt to taste
Preparation