Ingredients
CAKE INGREDIENTS:
2 cups flour
2 cups sugar
3/4 cup cocoa powder
2 tsps baking powder
1 tsp baking soda
1 tsp salt
2 tbsp Marashino cherry juice
1 cup milk
1 cup vegetable or canola oil
2 eggs
2 tsp vanilla extract
1 cup boiling water
CHERRY BUTTERCREAM FROSTING:
1 cup (2 sticks) softened butter
1/8 tsp of salt, to taste
3 cups (330g) powdered sugar
3 Tbsp maraschino cherry juice
Red food coloring, optional
GANACHE INGREDIENTS:
~ 2 cups Dark Chocolate Chips
Preparation