Ingredients
2 Large Sweet Onions (10oz), large dice
4 Garlic Cloves, chopped
2 Pinches Red Pepper Chili Flakes, toasted
1T Cumin Seeds, toasted
1 28oz Can Organic Fire Roasted Tomatoes
4 Large Tomatoes, diced
3C Low Sodium Vegetable Stock
2T Unsalted Organic Butter
1T Rice Wine Vinegar
Preparation