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Chicken cutlet

Chicken cutlet
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Chicken cutlets or chicken tikkis or chicken patties are prepared using minced chicken added with mashed potatoes and spices.

Ingredients

To pressure cook chicken:
Chicken – 250gms
Bay leaf -1 no
Cinnamon – small stick
Ginger garlic paste – 1 tsp
Salt – a pinch(just to sprinkle over chicken)
Water – 2 cups
To make cutlet:
Potato – 1 large or 2 medium sized
Big onions – 2 nos(finely chopped)
Ginger Garlic Paste – 2 tbsp
Green chilies – 2 nos(finely chopped)
Lemon juice – 2 tbsp
Coriander leaves – ½ cup(finely chopped)
Red chilli powder – 2 tsp
Garam Masala – 2 tsp
Salt – as needed
Eggs – 1 no
Maida flour – 4tbsp or as needed
Bread crumbs – ¼ cup or as needed
Oil – to deep fry

Preparation

Read full details on:
www.ranjaniskitchen.com

Comments
Added 8 years ago by:
Ranjani Raj Ranjani Raj
     122 recipes
2 people cheffed this recipe
Lorrie SepulvedaRanjani Raj
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