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Stewed rabbit
http://www.foodfromportugal.com/recipe/stewed-rabbit/
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A rabbit recipe that needs few ingredients to become delicious.
Category:
main dish
Ingredients
1 kg / (2 1/4 pounds) rabbit cut into pieces
2 medium onions
4 cloves of garlic
150 ml / (1/2 cup and 2 tablespoons) white wine
100 ml / (6 3/4 tablespoons) olive oil
Pepper (to taste)
1 bay leaf
Parsley (to taste)
Salt (to taste)
Preparation
Read full details on:
www.foodfromportugal.com
Comments
Added 9 years ago by:
Pedro Raposo
25 recipes
1 person cheffed this recipe
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