Ingredients
12 Oreos, roughly crushed
340g self-raising flour
1 teaspoon baking soda
40g cocoa powder
½ teaspoon salt
115g unsalted butter, softened
450g caster sugar
240ml vegetable oil
2 large eggs
2 teaspoons vanilla extract
240ml buttermilk
For the Glaze
300g icing sugar
3 tablespoons milk
½ teaspoon vanilla extract
About 4 - 5 Oreos, roughly crushed (for topping)
Preparation
