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Pecan Crusted Chicken with Strawberry Chipotle Salsa

Pecan Crusted Chicken with Strawberry Chipotle Salsa
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See link for complete recipe instructions

Category: main dish

Ingredients

½ cup finely diced red onion
1 Tb coconut oil
1 cup diced Florida strawberries
1 Tb minced chipotle pepper in adobo sauce (seeds removed)
1 tsp honey
¼ tsp salt
1 c finely chopped pecans (pulse them in a food processor)
¾ c Panko bread crumbs
6 chicken breast cutlets (1/2 inch thick)
1 tsp salt
1 tsp black pepper
2/3 cup plain Greek yogurt
2 Tb butter (more if needed)
2 Tb extra virgin olive oil (more if needed)

Preparation

Read full details on:
cosmopolitancornbread.com

Comments
Added 8 years ago by:
Constance Smith Constance Smith
     6 recipes
2 people cheffed this recipe
Sharon GormanConstance Smith
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