Ingredients
Prep time: 20 mins
Cook time: 50 mins
Total time: 1 hour 10 mins
340g self-raising flour
1 teaspoon baking soda
2 tablespoons cocoa powder
½ teaspoon salt
115g unsalted butter, softened
450g caster sugar
4 large eggs
2 teaspoons vanilla extract
1 teaspoon white vinegar
Liquid or gel red food colouring
240ml buttermilk
For the Frosting:
225g cream cheese, softened
150g icing sugar
1 - 2 tablespoons milk (or more for drizzling consistency)
1 teaspoon vanilla extract
Sprinkles (optional)
1 teaspoon vanilla extract
Sprinkles (optional)
Preparation
