Ingredients
1 15 oz can chickpeas, drained and rinsed
1 Tbsp paprika
1 Tbsp olive oil
½ Tbsp ground black pepper
¼ Tbsp cayenne pepper
¼ tsp salt
4 pita flatbreads
1 cup tzatziki (click here for recipe, use 1/3 recipe if you're just making it for these)
¼ red onion, cut into strips
2 lettuce leaves, roughly chopped
1 tomato, sliced
Preparation