Ingredients
Serves: 10 bars
Prep Time: 2 hours, 40 minutes
Total Time: 3 hours
1 tablespoon active dry yeast
1/3 cup sugar
1 cup slightly warm milk
1 teaspoon salt
4 egg yolks
1/3 cup organic vegetable shortening or butter (melted)
3 1/2 cups all purpose flour
3 cups powdered sugar
2 tablespoons milk
2 tablespoons pure maple syrup
1/2 teaspoon maple extract
1 teaspoon vanilla extract
Preparation