Ingredients
Servings: 4
2 ripe peaches
2 avocado pears
2 balls mozzarella
for the dressing
90 ml olive oil
juice of 1 lime
pinch xanthan gum (optional)
to garnish
1 tbsp fresh mint leaves, finely chopped
1 tbsp pistachio kernels, finely chopped
1 red chilli, finely chopped
pinch smoked sea salt
Preparation
