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smoked cheese and chive beignets

smoked cheese and chive beignets
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Ingredients

Servings: 4-6

75 g organic plain flour
50 g butter
40 g Little Hereford Smoked (or other hard, smoked cheese)
½ tsp smoked sea salt
2 free range organic egg yolks
15 g fresh chives, finely chopped
150 ml water

Preparation

Read full details on:
circusgardener.com

Comments
Added 9 years ago by:
Steve Dent Steve Dent
     20 recipes
1 person cheffed this recipe
Steve Dent
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