Pumpkin & Cream Cheese Roulade

Pumpkin & Cream Cheese Roulade
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Category: desserts

Ingredients

Prep Time: 20 mins
Total Time: 35 mins

1 cup (125g) plain flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 large eggs
1 cup (200g) granulated sugar
1/2 cup (120g) pumpkin puree
1 and 1/4 cups (175g) icing sugar, sifted
1/4 cup (60g) unsalted butter, softened
1 cup (225g) cream cheese
1 teaspoon vanilla extract

Preparation

Read full details on:
marshasbakingaddiction.com

Comments
Added 3 years ago by:
marshasbakeblog marshasbakeblog
     90 recipes
7 people cheffed this recipe
Kristin Smith Keck TaylorMona A AngusMarilyn LarkinSharon GormanLorrie SepulvedaRami Madimarshasbakeblog
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