Ingredients
11/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon sea salt
1/2 teaspoon freshly ground black pepper
8 tablespoons unsalted butter, cold, cut into small pieces
1 cup ricotta
1 egg
heavy cream or half-and-half (for finish, optional)
flake salt and freshly ground black pepper (for finish, optional)
Preparation