Ingredients
Serves: 1 pie
Prep Time: 20 mins
Total Time: 1 hour 20 mins
DOUGH:
1 stick (113g) butter, cold
1.5 cup (200g) all-purpose spelt flour (or any all-purpose flour)
1/4 teaspoon salt
1 cup (140g) farmers cheese (how to make live farmers cheese)
1 egg
FILLING:
11/3 cup sour cream
1/3 cup sugar or honey
3 tablespoons flour
1 teaspoon vanilla extract 4 cups blueberries
Preparation
