Ingredients
600g cherry tomatoes (mixed varieties)
3 shallots
1 – 2 chillies (or a good pinch of cayenne pepper)
dried rosemary (or fresh chopped finely, if you have it)
olive oil
1/2 teaspoon sea salt
2 inches cucumber, seeded and diced small
green pepper, diced small
1/2 carrot, peeled and diced small
Preparation