Berry Bonanza Jelly
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Making jelly & jams are always a staple of our summers here in the Adkins household. Since we always make our own jelly, we very rarely ever buy it at the store. This can be quite a money saving tool with the rising prices of preserves, and honestly, our homemade stuff tastes way better. We also like to make jelly to give as gifts.
Ingredients
1 pair of knee high pantyhose (for the juice)
4 cups of equal parts Raspberries, Blueberries, Blackberries juice (Roughly 2oz of each berries)
3oz Package Ball Liquid Fruit Pectin
6 1/2 cups of sugar
Canning Jars & Lids (I used pint jars, but you can use jelly jars instead, it will just change the yield.)
Preparation
