Vanilla Eclairs

Vanilla Eclairs
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Category: desserts

Ingredients

Makes 10-12 eclairs
Prep Time: 1 hr + 20 minutes
Total Time: 2 hrs

For the choux pastry:
1 cup (125 g) flour
3.5 oz (100 ml) milk
3.5 oz (100 ml) water
2 tsp (10 g) sugar
1/2 tsp salt
5 1/2 tbsp (80g) unsalted butter
4 eggs

Vanilla Pastry Cream:
1 2/3 cups (400 ml) milk
2 tsp vanilla extract
4 egg yolks
1/3 cup (70g) sugar
1/4 cup (30g) cornstarch
1 tbsp (15g) unsalted butter

Chocolate Glaze:
7 oz (200 g) chocolate (55-70 cocoa), cut in smaller pieces
2/3 cup (155 ml) whipping cream

Preparation

Read full details on:
www.homecookingadventure.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Sharon GormanLorrie SepulvedaRami Madi
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