Ingredients
-½ cup shredded cheddar cheese
-1 egg, beaten
-¾ of a (20oz) bag refrigerated hash browns
-Salt/pepper to taste
-1 cup shredded cheddar cheese
-6 eggs, beaten
-2 TBS melted butter
-¼ cup half and half
-¼ teaspoon baking soda
-1 green onion, thinly sliced
Preparation
