Lightened-Up Twice-Baked Potatoes

Lightened-Up Twice-Baked Potatoes
  • Social
    Rating
    0
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

Ingredients

Serves: 8

4 large russet potatoes
4 slices bacon
1/2 cup milk
2 tbsp olive oil
1 cup light sour cream
3/4 cup shredded low fat Cheddar cheese, divided
salt and pepper
garlic salt
1/4 cup chopped green onion

Preparation

Read full details on:
apple-of-my-eye.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Stephanie Dianne WhitingJannie Thørring RothmannRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit