Ingredients
Serves: 2-3
Prep Time: 10 mins
Total Time: 20 mins
1 cup (150 g) organic frozen peas, thawed or shelled fresh peas (from about 1 pound pods) if available
1 teaspoon kosher salt plus more
3 large organic eggs
1 cup 2 % organic cottage cheese
1/4 cup organic all-purpose flour
2 tablespoons vegetable oil plus more for skillet
4 organic scallions, thinly sliced, plus more for serving
1/4 cup (1/2 stick,60 g) organic salted butter, melted
Preparation
