Ingredients
Chicken Wings – 6, whole
Butter – 2 tsp
Sunflower Oil as required
Coriander Leaves – few, chopped
Lemon Wedges – few
For the marinade:
Lemongrass – 1 stalk, finely sliced
Basi Leaves – 2 tblsp
Coriander Leaves – 2 tblsp
Coriander Seeds – 1 tsp
Sambar Onion (Shallot) – 1, quartered
Garlic – 3 to 4 cloves
Ginger – 2 tsp, finely chopped
Green Chillies – 2, finely chopped
Kaffir Lime Leaf – 1, chopped
Fish Sauce – 3/4 tblsp
Sunflower Oil – 2 tblsp
Preparation