Red Wine Velvet Cake with Berry Wine Jam and Buttercream

Red Wine Velvet Cake with Berry Wine Jam and Buttercream
  • Social
    Rating
    29.3
    (1-100)
  • 0
    Tweets
  • 16
    Facebook
  • 13
    StumbleUpon

Category: desserts

Ingredients

12 ounces all purpose flour
2 ounces cocoa powder (I used Hershey's natural unsweetened. Do not use Dutch Processed)
16 ounces unsalted butter, room temperature
18 ounces brown sugar
2 ounces (weighed) vegetable oil
1 teaspoon kosher salt
21/4 teaspoon baking soda
3.4 teaspoon baking powder
1/2 teaspoon ground cinnmaon
seeds from two vanilla beans or two tablespoons vanilla extract
6 large eggs, room temperature
12 ounces (weighed) red wine (choose something sweet)
11/2 ounces (weighed) vanilla extract
1 cup (2 sticks) unsalted butter, room temperature
4 cups powdered sugar
2 -4 tablespoons berry syrup
2 tablespoons wine syrup (optional)
1/2 cup berries
1/4 cup sugar
1/2 cup wine
1/4 cup sugar
4 ounces chocolate chips
1/8 teaspoon powdered cayenne pepper (optional)

Preparation

Read full details on:
cookienameddesire.com

Comments
Added 4 years ago by:
CATWHISPERER CATWHISPERER
     20 recipes
2 people cheffed this recipe
Sharon GormanCATWHISPERER
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit