Rajasthani Muttar Kachori

Rajasthani Muttar Kachori
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Ingredients

Serves: 6
Total Time: Serves

240g plain flour
5 tbsp oil
pinch of salt
½ tsp carom seeds
2 cups frozen green peas
1 tsp chopped green chillies
1 tsp grated ginger
1 tbsp oil
½ tsp kalongi seeds
2 tsp fennel seeds
2 bay leaves
1 tsp chilli powder
1 tsp garam masala
handful fresh coriander
salt to taste
1 tbsp oil
1 onion, diced
2 tbsp fennel seeds
1 tsp salt
1 chilli, finely chopped
1 tsp amchoor
oil for deep-frying

Preparation

Read full details on:
www.harighotra.co.uk

Comments
Added 2 years ago by:
HariGhotra HariGhotra
     18 recipes
3 people cheffed this recipe
Sharon GormanHungry MarthaHariGhotra
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