Ingredients
Serves: 4
1 avocado, pitted, peeled and diced
2 mango, pitted, peeled and diced
1 jalapeño, seeds and membranes removed, diced finely
2 teaspoons honey
1 tablespoon fresh lime juice
2 tablespoons fresh cilantro, chopped
sprinkle of sea salt
4 (3 oz) salmon filets
1 teaspoon chili powder
sea salt
squeeze of lime
1 tablespoon butter
Preparation