1. Pre heat your oven to 200C and prepare 2 large baking trays
2. Put the flour, salt, sugar, ground ginger, ground cloves, baking powder and bicarbonate of soda in a food processor. Add the butter and blitz until it resembles bread crumbs. Transfer to a bowl.
3. Gently warm the golden syrup in a pan, then add to the mixture in the bowl and stir until a dough is formed.
4. Divide the dough into