Ingredients
9 Honey Maid Graham Crackers
½ stick of butter or margarine (4 tablespoons), melted
1 box of vanilla instant pudding (3.4 oz, 4 serving size)
2 cups milk
1½ cups Skippy Peanut Butter
8 oz. whipped topping
1 angel food cake, prepared
1 jar of hot fudge (11.75 oz)
Preparation