Garlic Sriracha Deviled Eggs

Garlic Sriracha Deviled Eggs
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I decided to incorporate the garlic and sriracha flavors into the popular springtime staple - deviled eggs. The result is a delicate egg white filled with a flavor packed creamy yolk center. They have a prominent salty garlic sriracha flavor but they aren't overwhelmingly spicy.

Ingredients

12 eggs, hard boiled and cooled
3 tablespoons mayonnaise
1 1/2 tablespoons sriracha
1 1/2 teaspoons ground mustard
1 large clove of garlic (or 2 small), minced
3/4 teaspoon kosher salt
Ground pepper, for seasoning

Preparation

Read full details on:
www.kristinkitchen.com

Comments
Added 3 years ago by:
kristinkitchen2 kristinkitchen2
     21 recipes
1 person cheffed this recipe
kristinkitchen2
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