Ingredients
Serves: one 8x8 inch cake
Prep Time: 30 mins
Total Time: 1 hour 30 mins
4 large eggs, separated at room temperature
3/4 cup granulated sugar
1/2 cup unsalted butter, at room temperature
3/4 cup all-purpose flour
2 cups milk, lukewarm
1 teaspoon vanilla extract
icing sugar for dusting
Preparation