Ingredients
1/2 c. olive oil
3 cloves garlic, minced
1/4 tsp. dried red pepper flakes
2/3 lb. cremini mushrooms, sliced
1 tsp. salt
about 1/4 tsp. freshly ground black pepper
1 lb. spaghettini
3 tbsp. chopped Italian parsley
1/4 c. to 1/3 c. seasoned Italian breadcrumbs (packaged or DIY)
Preparation
