Pan Seared Chicken with a Gouda Cream Sauce

Pan Seared Chicken with a Gouda Cream Sauce
  • Social
    Rating
    0
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

Category: main dish

Ingredients

Serves: 4
Prep Time: 35 mins
Total Time: 55 mins

For the chicken:
2 large boneless, skinless chicken breasts
1 cup olive oil
1/2 teaspoon paprika
1/4 teaspoon black pepper
1/4 teaspoon salt
For the sauce:
11/2 cups shredded aged Gouda
11/2 cups half and half
2 cloves garlic, minced
2 tablespoons butter
large pinch paprika ( 4 dashes)
1/2 teaspoon dried parsley
salt and black pepper, to taste

Preparation

Read full details on:
rantsfrommycrazykitchen.com

Comments
Added 6 years ago by:
Bernadette Martin Bernadette Martin
     17 recipes
2 people cheffed this recipe
Sharon GormanBernadette Martin
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit