Ingredients
1 pkg. (or 1 tbsp.) dry yeast
1 tsp. granulated sugar
1/2 cup warm water
2/3 cup granulated sugar
3 tbsp. unsalted butter
3 eggs
5 to 6 cups flour
3 pinches of salt
1-2 tbsp. salted butter, melted
10-12 oz. raspberry preserves
1 - 8oz. pkg. cream cheese
1/4 tsp. vanilla extract
2 tbsp. salted butter
1 cup powdered sugar
1 tbsp. skim milk
Preparation
