Ingredients
Serves: 4 - 6
Prep Time: 15 mins
Total Time: 35 mins
1/2 cup (1 stick) unsalted butter
1 medium onion, finely chopped
1 celery rib, finely chopped
2 tablespoon chopped green onions (mostly just the white parts), plus another 1 tablespoon of minced (green parts...for garnish)
1 garlic clove, minced
2 large egg yolks, slightly beaten
1 12 oz. can evaporated milk
1/4 cup all-purpose flour
1 teaspoon Kosher salt
1/2 teaspoon cayenne pepper
1/2 teaspoon of freshly ground black pepper
2 cups (8 ounces) grated Gruyere cheese
1 lb jumbo lump crab meat, picked over for shells and cartilage
Preparation
